Sis n laws party for tomorrow was canceled this morning because her daughter, my niece, may have Covid19. I am the cook and I already had the 20 lb (after trim) brisket opened, trimmed and seasoned with Oakridge BlackOps, sitting in the fridge until tonight. I put it on the Pitboss Copperhead a while ago at 275° and plan to get it done sometime tonight, let it sit in a cooler until I have some coffee, and chop it (her request) and deliver to three places tomorrow. I also have a pastrami flat wrapped in foil and finishing up that would have been for tomorrow too.
I will be grilling some game hens for supper. I will try to remember to give you guys more pictures...:doh:
If you pray, can you send one up for my sis n law and the family? She is at risk, having a compromised immune system and her other daughter's immune system makes her at risk too. Sis n laws stress level right now is three steps past "killed me already" so we are trying to help calm without actually being near them.:shocked:
I will be grilling some game hens for supper. I will try to remember to give you guys more pictures...:doh:
If you pray, can you send one up for my sis n law and the family? She is at risk, having a compromised immune system and her other daughter's immune system makes her at risk too. Sis n laws stress level right now is three steps past "killed me already" so we are trying to help calm without actually being near them.:shocked:
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