Well not totally, but she did pick FP over a 1-2 hour chicken smoke.
Ground Tri Tip And Smoked Brisket almost equals not quite
1 small can tomato paste
1 can Bush’s Chile Beans (red kidney)
4 palmful Fiesta Light Chili Powder
2 palmful Fiesta Fajita Seasoning
Fresh Brewed ice tea for additional liquid
Ground Tri Tip And Smoked Brisket almost equals not quite
1 small can tomato paste
1 can Bush’s Chile Beans (red kidney)
4 palmful Fiesta Light Chili Powder
2 palmful Fiesta Fajita Seasoning
Fresh Brewed ice tea for additional liquid
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