BBQ'd Shrimp & Pull Bread

[cowgirl]

I make both of these every so often but had not made the pull bread to use as the "dippin'" bread for the shrimp sauce. Thanks to Adams for the suggestion!

I started the shrimp sauce first. (This is New Orlean's style bbq'd shrimp.)

Fried some bacon, added butter to the drippin's, garlic, scallions, thyme, basil, oregano, cracked black pepper, dijon mustard, crab boil, hot sauce.. I think that was all.

Tossed with the shrimp, then into the drum at 275F til done.

Made my pull bread..

More bacon, drippin's, butter, garlic, scallions...

Scored the loaf of bread, filled with mozarrella and this time I went with Oaxaca cheese.

Filled the nooks and crannies with the garlic butter, scallions and bacon drippin's..

into the drum til hot and bubbly... about 20 minutes at 275F

I had to grab some bread first..

Super. NO style bbq shrimp, pull bread and a cold beer to wash it down.

Dipped the garlic, bacon, cheesy pull bread into the sauce...

It was a winner. lol
I was covered pretty much to my elbows with garlic butter and bacon drippin's but it was worth it.

Sorry for so many pics, but thanks for looking!

 

[16Adams]

And for a while, the earth was right.
Outstanding

 

[PnkPanther]

Delicious

 

[104timberwolf]

That looks great! And head on shrimp in Oklahoma; who’d have thunk it? We did the same thing last weekend.

 

[cowgirl]

And for a while, the earth was right.
Outstanding

Thanks Adams! I appreciate you suggesting the combo. I usually go with pepperjack in the bread, but skipped it this time so I could taste the spicy shrimp sauce. I'll be doing this again.
Thanks! :grin:

 

[LYU370]

Damn, i NEED to make that pull bread one of these days. Every time you post it, it looks SOOO GOOOOD!!!!

Shrimp ain't too shabby either...

 

[cowgirl]

Delicious

Thanks Adam! :grin:

 

[LYU370]

That looks great! And head on shrimp in Oklahoma; who’d have thunk it? We did the same thing last weekend.

HOLY CRAP!! Is that a U1 or U2? Dayum!!!

 

[cowgirl]

That looks great! And head on shrimp in Oklahoma; who’d have thunk it? We did the same thing last weekend.

Shoot, that's a big honker! lol Nice!! Looks delicious!!
Heck, these aren't mine, but I raise shrimp. :grin:

 

[cowgirl]

Damn, i NEED to make that pull bread one of these days. Every time you post it, it looks SOOO GOOOOD!!!!

Shrimp ain't too shabby either...

Thanks Andy! You do need to make some! :grin:

 

[104timberwolf]

HOLY CRAP!! Is that a U1 or U2? Dayum!!!

They were under 10. We are 160 miles from the Gulf of Mexico and I’ve been friends with the owner of the local fish market for many years. These were some of the biggest of the season.

 

[cowgirl]

They were under 10. We are 160 miles from the Gulf of Mexico and I’ve been friends with the owner of the local fish market for many years. These were some of the biggest of the season.

Nice! :grin:

 

[jzadski]

Beautiful looking meal Jeanie. Your pull bread is going to haunt me until I make some. Really need to make time for that. Thanks for posting

 

[cowgirl]

Beautiful looking meal Jeanie. Your pull bread is going to haunt me until I make some. Really need to make time for that. Thanks for posting

Thanks Joe! I hope you give it a go. It really tastes nice when smoked.
I use a dense bread so it will soak up the butter and bacon drippings without falling apart! Keep me posted if you make it please. :grin:

 

[Tat-que]

That looks soooo good!! Thanks for sharing!

 

[cowgirl]

That looks soooo good!! Thanks for sharing!

Thanks Doug! Hope you're keeping safe and well! Good to see ya. :grin:

 

[Hoss]

Oh my!!!Be still,my heart! That is a HEAVENLY creation!Thumbs up on using the. "Head on".Adds so much flavor.VERY IMPRESSIVE! :thumb:

 

[cowgirl]

Oh my!!!Be still,my heart! That is a HEAVENLY creation!Thumbs up on using the. "Head on".Adds so much flavor.VERY IMPRESSIVE! :thumb:

Thanks Hoss! I prefer the head on too. :grin:
Hope the storms aren't reaching your area. Stay safe!

 

[Hoss]

Thanks Hoss! I prefer the head on too. :grin:
Hope the storms aren't reaching your area. Stay safe!

We got a little wind and much needed rain.Nothing destructive.Feeling blessed.Thanks.

 

[gtr]

All that looks amazing, Jeanie! And that pull bread - amazing! I can't make it very much 'cause I eat way too much. It's on the same list as jerky, smoked almonds, etc. - no control whatsoever.

Great pix of great food - hope all is well over there!