sam3
is Blowin Smoke!
- Joined
- Jan 15, 2014
- Location
- Byram Twp., NJ
You never cease to impress Jeanie, what a great breakfast.
Hope the fish were biting too. :biggrin1:
Hope the fish were biting too. :biggrin1:
I usually add sal,t pepper and cayenne for a little kick. Not much else.You had me at "Gravy". That looks Soooo good. I AM going to try this. Out of curiousity, you mention adding spices to the sausage/flour/milk. What else would you/did you add to that?
Thank you for the perfect post!
lol There weren't as many leftovers as I though there would be... I would have shared though. Thanks! :thumb:You certainly know how to make an awesome meal. Did you save me some?
Thank you Robert! I meant to say baking powder biscuits, not bacon powder. I had bacon on my mind when posting last night. Sorry! :-DLooks great Jeanie as always. I want to know more about the bacon powder please.
thanks,
Robert
Dang it Jeanie you're killin me!!!!
Anytime you want to adopt me I'm all in for moving to Texas.
I'll even bring you a new tractor rim :becky:
Garrett thank so much. I was afraid the gravy would either be too thin or be like glue. I lucked out and it came out fine. Keeping it on the thin side helped.I've made a lot of gravy in my life and it takes my undivided attention while making it to get it right, and here you are making it in a DO and and biscuits, then put the lid on it and walk away for 20mins and it comes out perfect!!! Never seen that.
When I grow up, I wanna be able to cook just 1/4 as good as you can!! Great breakfast!
Thanks Sam!! The fishing was good!! :becky:You never cease to impress Jeanie, what a great breakfast.
Hope the fish were biting too. :biggrin1:
Bigdog you are very kind... Thank you!! :hug:Jeanie, you are one of the most amazing cooks that I have ever seen. Why you don't do a cookbook is beyond me.
lol Thanks KC! I thought about cooking eggs too but skipped them... I wasn't fully awake that morning. :laugh:Yet another great idea, and yes, something I must try!:shock: Everything is better with bacon, right? Give me a couple of eggs on the side and I'm in heaven:-D. Another great, great cook Jeanie, thanks.
I think I gain weight just looking at your posts.
KC
I am not able to get around here as much as I use to but when I do I see your posts and just sigh. You truly are inspiring Jeanie. Thanks for the post