PatioDaddio
Babbling Farker
- Joined
- May 4, 2008
- Location
- Boise...
I received my review copy of Adam Perry Lang's new book BBQ 25 today.
I have flipped through it and I can tell you that I believe it will
revolutionize cookbooks. As I said in my review last year, I absolutely
loved his Serious Barbecue. Well, this book is another serious homerun,
but over the fence in the opposite field.
Look for a review on my blog very soon.
John
I have flipped through it and I can tell you that I believe it will
revolutionize cookbooks. As I said in my review last year, I absolutely
loved his Serious Barbecue. Well, this book is another serious homerun,
but over the fence in the opposite field.
Look for a review on my blog very soon.
John
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