A Bone to Pick in the 505 - w/ Pr0n

[ShadowDriver]

This past Saturday afternoon, I stopped by a local International Market for some Jerk seasoning. I was pleasantly surprised to find marrow bones cut long-ways a la a canoe!

After a short day in the office, I fired up the Vortex for some delicious dinner.

Some Naturiffic Q-Salt on 1 pair, and some Oakridge Santa Maria/Carne Crosta on the other pair.

Whipped up a nice salad/topping of parsley, capers, thinly sliced shallots, lemon juice, and olive oil.

Oh, HELL, YES!

The munchkin was impressed.
CINCHOUSE is hooked and wants more.

If you've not tried this, now's a great time.

My grateful thanks and appreciation to all who have served, to those still serving, and to those who will serve.

Kind regards and thin blue.

 

[Stingerhook]

Dang that looks fine Marc.

 

[SirPorkaLot]

One of my very favorite things!

 

[ronbrad62]

Looks great, Marc. I know you are probably a lot like myself and don't want to toot your own horn, so THANK YOU for your service. Now, if the family gets you a set of drums for Christmas, you already have the drumsticks.

 

[kevinstaggs]

That almost looks too good to eat. Almost.

And as others have said “thank you for your service.” A country is in your debt.


Sent from my iPhone using Tapatalk Pro

 

[bbqwizard]

Absofreakinglutely

 

[ssv3]

I can taste it Marc! Wow!!! Love absolutely everything about.

I'm literally salivating.

 

[NoOne]

That is hot meat butter right there!

 

[Titch]

That looks fantastic, those capers look as fresh as

 

[Shiz-Nit]

That's awesome.
I guess I will be checking our little Asian store this weekend in hope to find some bones like that.

 

[ModelMaker]

I don't know Davey...
Ed

 

[creek bottom]

That looks incredible Marc!!! Outstanding! :thumb: