wscg

Has anyone with a WSCG/WSKG found a rain chimney or cap for the Summit?

So it's not perfect, but I like it a lot. I think they did a great job of capturing what makes kamado cooking awesome without most of the drawbacks. They also put a lot of thought into the design and it shows. It's expensive and I don't think it looks as sexy as a ceramic but it's kinda like a...

Help! I put a 13 pound full packer brisket on my new wscg last night for my first overnight smoke. I'm guessing my calculations were wrong but it looks like it will be done long before I figured. How long can I leave it in the cooler and it still be good for human consumption?

I purchased boneless pork shoulder country style ribs at the local Costco yesterday. My plan was for the ribs to be my first smoke on the new Weber Summit Charcoal Grill. I am feeling a little overwhelmed by the information I'm finding online for technique. Basically what I'm asking for is how...