Sledneck
Full Fledged Farker
- Joined
- Dec 4, 2005
- Location
- Wantagh, NY
All of the chatter lately about retiring from competition cooking etc really got me thinking. Like many others that do comp I found myself not doing all of the fun & creative cooking I used to do when I first got bit by the bug. I also forgot how simple grilling could be fun. Got home from work and decided to do something I haven't done in ages. Light up the kettle and just throw some plain old boring and simple meat & corn on . Nothing fancy, no special rubs , sauces, ingredents. It was the best time I have had cooking in what seems like forever. Back to basics...
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