THE BBQ BRETHREN FORUMS

Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!

Doesn't get any better looking than that! Well done, Neighbor! Dibs on leftovers please. lol
 
LOL - That's funny - I presume you have moved on to more spicy sauces!

Good Parents!

This was a staple in our house... If I went to my parent's house right now and checked their pantry, i would bet big money that there would be at least 12 cans on the shelf.
Heck, I've got 4 or 5 on my own shelf. Our homemade enchiladas wouldn't be the same without El Pato!
 
Nice work the tacos look great. Traditional Sonoran tacos are made with mashed potatoes and peas to extend the ground beef.
 
Back
Top