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First UDS, and First Fattys!

RapidCityBBQ said:
Awesome. The diffuser is a great touch. More photos would be great.
Click to expand...

I got a brisket going right now, but this after noon after it cools off I will snag the diffuser out and take some better pics now that it is seasoned. Seems to really help with temps, and I really like it. I am going to make another one for my mini UDS soon.
 
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