ClintHTX is Blowin Smoke! Joined Oct 24, 2011 Location Granbury... Dec 17, 2011 #1 BBQ newbie here did 3-2-1 method on UDS. Pretty happy. Attachments ImageUploadedByTapatalk1324174009.291557.jpg 34 KB · Views: 221
tortaboy is Blowin Smoke! Joined Jun 4, 2011 Location San... Dec 17, 2011 #3 I'd be happy also. Great Job!
bluetang somebody shut me the fark up. Joined Aug 6, 2010 Location Stuart, Fl Name or Nickame Mike Dec 17, 2011 #4 Beauty way Bro!
ClintHTX is Blowin Smoke! Joined Oct 24, 2011 Location Granbury... Dec 17, 2011 #5 Thanks guys still have a lot of improving. Over all satisfied with the finished product. But it could always be better. Haha
Thanks guys still have a lot of improving. Over all satisfied with the finished product. But it could always be better. Haha
F fnnm358 Guest Dec 17, 2011 #6 Looks pharkin awesome Nice job Sent from my SPH-M820-BST using Tapatalk
Mister Bob Babbling Farker Joined Jun 15, 2009 Location Scituate... Dec 17, 2011 #7 Nice job, they look great! :thumb::thumb:
jeffjenkins1 Babbling Farker Joined Mar 1, 2008 Location Akron, OH Dec 17, 2011 #8 CarlWayne said: Thanks guys still have a lot of improving. Over all satisfied with the finished product. But it could always be better. Haha Click to expand... No matter what happens, this statement will never change, LOL. Ribs look great! Jeff
CarlWayne said: Thanks guys still have a lot of improving. Over all satisfied with the finished product. But it could always be better. Haha Click to expand... No matter what happens, this statement will never change, LOL. Ribs look great! Jeff
speers90 is Blowin Smoke! Joined Aug 28, 2011 Location Waconia, MN Dec 17, 2011 #9 Looks really good!
BigBobBQ Babbling Farker Joined Jul 19, 2011 Location Live... Dec 18, 2011 #10 I think they look pretty darn good so thats awesome.
J James Montigny Knows what a fatty is. Joined Dec 11, 2011 Location Raymore, MO Dec 18, 2011 #11 Looks good to me. Who ate them? Remember that there are many ways to Q, pick your method based on the target audience.
Looks good to me. Who ate them? Remember that there are many ways to Q, pick your method based on the target audience.
J Just Pulin' Pork is one Smokin' Farker Joined Mar 8, 2008 Location Overland... Dec 18, 2011 #12 Carl you did well! How did they taste?
Hugo Full Fledged Farker Joined Feb 15, 2011 Location Ede... Dec 18, 2011 #13 I'd be happy with a result looking like that!!
C Crash is Blowin Smoke! Joined Oct 29, 2008 Location Kailua... Dec 18, 2011 #14 You should be proud of those results.....especially for your first St. Louis rib cook.
accuseal Knows what a fatty is. Joined Aug 17, 2011 Location Strongsv... Dec 18, 2011 #15 Looks awesome. Did you put any liquid in the foil? Sent from my SCH-I905 using Tapatalk
Phubar somebody shut me the fark up. Joined Apr 24, 2009 Location Utrecht... Dec 18, 2011 #16 Nice looking rack!
Randbo is one Smokin' Farker Joined Jun 6, 2011 Location Brooking... Dec 18, 2011 #17 looks like you got it! Good Job!!!
B BillywannaQ Full Fledged Farker Joined Feb 8, 2008 Location El... Dec 18, 2011 #18 Just found the post. Looks really good. You're gonna be chasing the dragon from now on. Welcome to the pursuit of perfection.
Just found the post. Looks really good. You're gonna be chasing the dragon from now on. Welcome to the pursuit of perfection.
K KingRanch450 is Blowin Smoke! Joined Dec 15, 2011 Location Rockwall... Dec 18, 2011 #19 Outstanding!