BBQ Brethren "Breakfast" Throwdown

[Gore]

Here is my entry, though I think it pales in comparison to some already entered.

Not at all. I'm a meat lover and that looks fabulous! This is going to be the hardest throwdown vote to decide since ... last week (but for an entirely different reason!).

 

[Rick's Tropical Delight]

nice job, guys! 8)

 

[Ron_L]

Started By curing some Steelhead:

I just notied your plate Gary! I love it!

I"m tellin ya ya Boat, those Steelhead can be good when handled properly.

I agree! I make stuffed steelhead once in a while when I get a nice one around 8 pounds or so. I clean the fish including the head, coat the inside with herbs, salt and pepper then stuff it with mushroom and onion rice pilaf and some butter then wrap the whole thing in foil and cook it indirect on the grill until the fish is done and the rice is hot. Very good!

Master and I prepared a typical weekend breakfast. Master made some bread that I grilled to make toast. The steak and eggs rest on a bed of grated potatoes.

Gore? Nothing molded out of bacon? I expected a replica of a chicken or something like that :-D

Nice breakast, bro!

Here is my entry, though I think it pales in comparrison to some already entered. It was fun though...

Oh sure... Now I have to drool over it three times! :-D

 

[BobBrisket]

Chipotle Fiesta Omelette...

Mixed a couple of finley chopped chipotles and about one tbs of half and half in with the eggs and from there it was some chopped onion, mater, cilantro, pepperoni, and japs on the inside along with LOTS of cheese. A cup o' joe and some dark rye with buddddda and orange marmalade.
Good stuff. Sure was nice to be outside on a crispt morning drinking a cup of coffee, hearing the back neighbor running his leaf blower :roll: and drowning out the sound of the birds chirping. Actually, he's getting ready for the playoff games later on.
NJOY

This shot please.

 

[Buster Dog BBQ]

Here we go. French Toast inspired by King's Hawaiian.

here's the batter

• 4 large eggs
• 1/2 cup milk
• 1/2 tsp. vanilla
• 1/8 tsp. nutmeg
• 1/4 tsp. cinnamon
• 1/4 cup sugar, optional

and the photos

Dipping the strawberry stuffed bread into the batter (my wife's hand)

Then onto the griddle. Egg was 400. Took about 2-3 min each side.

Plated up close

And throwdown pic. Before the French Toast I smoked the fatty to go with it.

 

[Garyclaw]

Dang, this is gonna be a tough one folks. Ya think breakfast is the most favorite meal of the day? Soooo much talent.

 

[JediDog]

Wow with all these killer entries it's going to be really hard to pick the winner.

 

[BlkJeep]

how are we going to pick a winner? Everything looks so great!

 

[Bushwacker]

Have a Place not to far from me that does a breakfest Pizza in an open front brick oven with wood. Like the one that "Tmarksinc" made cept they have also sasuage on it with onions and peppers, Breakfest to die for....

 

[Midnight Smoke]

Man, there are some fantastic looking entries. Makes mine look pretty lame. Just a plain old American Breakfast.

Started with a Pork Chop, Eggs, Hash-browns and Bread.

Pulled out the Cast Iron.

Ended up with what I started with, with the addition of Toast. :wink: Please use this one for the Entry.

 

[High Q]

That good old American breakfast looks really, really good. Congratulations. Great photo.

 

[cbagby64]

That steelhead looks dangerously good...nice work!

 

[cbagby64]

Buster-I'm upset I didn't get an invite for breakfast, that french toast looks awesome.

 

[Buster Dog BBQ]

Buster-I'm upset I didn't get an invite for breakfast, that french toast looks awesome.

Maybe next time. Super easy. You need a cast iron griddle for your egg.

 

[deguerre]

Man. Outstanding entries everybody!

 

[nzrebel]

Egg-a-muffin-pies?
Pastrami, egg, cheese and potato baked together in individual muffin-sized pies.

Did you get Myron's permission to use a muffin pan for that??????


Dave

 

[nzrebel]

Man, there are some fantastic looking entries. Makes mine look pretty lame. Just a plain old American Breakfast.



Yep, just plain old good is all........


Dave

 

[Ron_L]

Tried something new today... I cooked a JD Maple fatty in the Egg and let it cool. Then I chopped it and also chopped some red and green bell pepper, red onions and plum tomatoes. I preheated my 12" cast iron pan in the Egg at 375 and sauted the chopped fatty and veggies for 10 minutes or so. Then I poured in a mixture of 10 beaten eggs, 1/2 cup milk, one cup of shredded cheddar and jack cheese and herbs and cooked it until the eggs were set and the top was browned (about an hour). I served it with hash browns.

Fatty, Cheese and Veggie Fritatta...

Potatoes in the skillet...

The Fritatta in the Egg...

The finished product... (Use this shot, Chris)

A slice...

My serving...

 

[Mad Max]

Tried something new today... I cooked a JD Maple fatty in the Egg and let it cool. Then I chopped it and also chopped some red and green bell pepper, red onions and plum tomatoes. I preheated my 12" cast iron pan in the Egg at 375 and sauted the chopped fatty and veggies for 10 minutes or so. Then I poured in a mixture of 10 beaten eggs, 1/2 cup milk, one cup of shredded cheddar and jack cheese and herbs and cooked it until the eggs were set and the top was browned (about an hour). I served it with hash browns.

Fatty, Cheese and Veggie Fritatta...

Potatoes in the skillet...

The Fritatta in the Egg...

The finished product... (Use this shot, Chris)

A slice...

My serving...

I was just about ready to hit the sack, but that just made me HUNGRY !!!:twisted:

 

[landarc]

Oh boy that looks good Ron, really like that plate.