Pork Chops on the Meadowcreek PR36

KORND4WG X

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Decided to give the PR36 some run, have not used it much since I got it on CL and cleaned it up :icon_blush:

Decided to go with a wood fire and reverse sear

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Over the fire after they hit 135

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Gotta get the edges :icon_shy

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Did not get plated pics. It’s basically a pork chop :shocked:

Turned out pretty good, the flavor was great and was fun to grill over a wood fire :clap2:
 
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