Smoked Oxtail Sammich--With Gravy

ssv3

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Jul 25, 2012

Location

Los Angeles

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Sako

• Feb 27, 2017

• #1

TD style

Oxtail

Seasoned with BAMA seasoning (Thanks Paul) and Oakridge Black Ops (Thank Mike)

Sweated through

Jumbo Joe ready

Tail's on

Time to wrap and braise with Kola (Caleb's is my fave)

Drippings and juices

Strained

Corn starch plus some seasonings

Gravy done

Brioche buns

Toasted

Oxtail pulled and drenched in gravy

Oh yeah!

Thanks for looking!

 

Titch

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Titch :-)

• Feb 27, 2017

• #2

Oh my,:hail:

 

M

Mrs B

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• Feb 27, 2017

• #3

Fark ya!

 

ShadowDriver

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ABQ, NM

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Marc

• Feb 27, 2017

• #4

What!? That looks awesome!

 

mattmountz94

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• Feb 27, 2017

• #5

Winner winner :shock:

 

SDAR

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Allen

• Feb 27, 2017

• #6

Great cook. Sounds awesome.

 

oifmarine2003

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• Feb 27, 2017

• #7

Oh yeah! I would hit that! Nicely done!

 

Shagdog

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• Feb 27, 2017

• #8

Great sammy!

 

Stingerhook

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Marty

• Feb 27, 2017

• #9

One word "WOW".

 

K

kik_start

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• Feb 27, 2017

• #10

mouth watering!
I have some in the freezer, NOW I know what to do with them! Thanks.

 

KevinJ

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Pensacol...

• Feb 27, 2017

• #11

AussieTitch said:

Oh my,:hail:

Click to expand...

+1 :hail:

 

B

Big-Joe

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Arvada Co.

• Feb 27, 2017

• #12

Sako you never cease to amaze me with your cooks. Wow just wow!!

 

N

Norm

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Private

• Feb 27, 2017

• #13

That does look tasty Sako!

 

Fatback Joe

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• Feb 27, 2017

• #14

Fanfarkingtastic!

 

cowgirl

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jeanie

• Feb 27, 2017

• #15

Oh man, that looks good!! Reminds me of the open-faced roast beef n gravy sandwiches my my mom used to make. No "neat" way to eat them without getting covered in gravy. lol Love it!!
Well done Neighbor!!

 

toymaster

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Turkey Master

• Feb 27, 2017

• #16

AussieTitch said:

Oh my,:hail:

Click to expand...

+2 :hail::hail:

 

Moose

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Richard

• Feb 27, 2017

• #17

Oh my...that looks incredible, Sako!

 

T

TuscaloosaQ

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• Feb 27, 2017

• #18

I love ox tails.... that did it tho... yummy!!!!!

 

EdF

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• Feb 27, 2017

• #19

Killer!

 

THoey1963

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Terry

• Feb 27, 2017

• #20

Very nice Sako. When I was stationed over in Germany, there was this place we went to for lunch that had this Beef and Gravy sandwich once a week. It was so messy and so delicious. We never missed it...