ShadowDriver
somebody shut me the fark up.
I don't mind admitting to staring at your buns. :shock: :tsk:
Nailed that one, brother!
Nailed that one, brother!
Smash Burgers on the Blackstone
- Thread starter JacksBBQ
- Start date
Ole Man Dan
is one Smokin' Farker
Alright everybody, I might have officially outdone myself today in regards to burgers. I've really got into baking breads here in the last year or so but I've struggled to find a bun recipe that I like for burgers. Today that changed. I finally found something that made some truly outstanding buns. I made some absolutely killer buns and they really topped off cooking smash burgers on the Blackstone. Youtube link for anybody that's interested. The bread itself is soft and spongy but I went ahead and made some aluminum rings to help shape the buns and that made a huge different in uniformity rising and baking. Patties for the smash burgers were 3.5oz of 85/15. I think I've decided I like that mix a little better for super thin burger patties as opposed to 80/20. 80/20 is still king when making thicker patties.
Pretty Smash Burgers. I love em.
I grilled some tonight myself.
I turn my Blackstone on High (around 600°) to get a good crust.
I don't use anything too fancy on my burgers.
I make up the balls, and smash em with a couple of Lodge Presses.
Mine aren't as pretty as yours, but we eat the evidence real quick.
PaSmoker
is one Smokin' Farker
Beautiful!!....The Blackstone was made for smashburgers!!....and breakfast....and cheesesteaks...and.....:clap2::clap2::clap2:
Smoke on Badger Mountain
Babbling Farker
Stunning!
BuffettFan
is Blowin Smoke!
One of the main reasons I bought my Blackstone.
My burgers aren't even close to those. Yet!
Great Job!!
My burgers aren't even close to those. Yet!
Great Job!!
♫♪♬
Everybody needs a Blackstone®!
A fine thing that all people need!
The Blackstone® is good, the Blackstone® is great,
Let's hope we're not too late!
It's a super trendy hat,
It's a tightrope for an acrobat,
A net for catching butterflies,
Daily use for EXERCIIIIIIIIIIIIIIIIISE!
Everybody needs a Blackstone®,
♫♪♬
Killer! :thumb:
12ring
Full Fledged Farker
I would kill to be able to make bread like that.
highergr0und
Full Fledged Farker
How do you get your Blackstone to 600? Did you mess with the regulator ? Mine only hits in the low 400s
retfr8flyr
Full Fledged Farker
Great looking buns, I will have to try them next time I do smash burgers.
steelarz47
Full Fledged Farker
Won't look at a burger the way again! Thanks for sharing.
