motoeric
Babbling Farker
Now that they've been out for a bit, has anyone used one of these? What were your results like? Did you remove the water pan? What temp were you cooking at?
I'd like to see if I can emulate the results of the PBC on the 22" WSM by removing the water pan and cooking at 270. I have an extender for the WSM, so two hanging racks will give me a huge capacity (comparatively).
Thanks,
Eric
I'd like to see if I can emulate the results of the PBC on the 22" WSM by removing the water pan and cooking at 270. I have an extender for the WSM, so two hanging racks will give me a huge capacity (comparatively).
Thanks,
Eric