Phubar
somebody shut me the fark up.
Tonight chicken, rest of the weekend I don't know yet.
Have Phun all y'alls!
Have Phun all y'alls!
"Happy Phriday Pharkers,what's Smoking this Weekend?"
- Thread starter Phubar
- Start date
sliding_billy
somebody shut me the fark up.
Happy Phriday, Pholks! When I was thinking about what to cook, my thermometer slapped me in the phace. I may ignore that warning, but I am not sure what I would be cooking.
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Saph and Happy Weekend to all y'all. Souther Pholks stay hydrated. The blast furnace is turnt
Hoping to score some Southside Market Texas Beeph Sausage. If that happens- sausage for sure
Hoping to score some Southside Market Texas Beeph Sausage. If that happens- sausage for sure
LloydQ
is One Chatty Farker
Gonna try my hand at some beeph plate ribs. All I could get my hands on was select, but how bad can they be????
I'm sitting here at work and it's blazing hot in this plant. Little do they know I'm going to the house in 30 mins. Not feeling the work thing today. I'm going to grab some ribs, cold beer, and fire up the UDS. Have a great weekend evetyone.
Got some Phriends coming by, so gonna cook up some sausage, a couple tri-tips, chix, etc. Tomorrow gonna grind some chuck and make Phries & wings :whoo:.
Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
quick note - it's well into summer - y'all Pharkers are making ice cream, right? Got to!
Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
quick note - it's well into summer - y'all Pharkers are making ice cream, right? Got to!
Have a great weekend y'all.
Dry-brining a whole chicken for Sunday, 1st cook using the French rotisserie I got last weekend.
My dad's making paella tonight, not skipping that!
Not sure what'll happen tomorrow.
Dry-brining a whole chicken for Sunday, 1st cook using the French rotisserie I got last weekend.
My dad's making paella tonight, not skipping that!
Not sure what'll happen tomorrow.
SlickRockStones
Take a breath!
Phor my phirst post colonoscopy celebration smoke itās gonna be an injected turkey breast with BPS Desert Gold rub. I urge all brethren smokers to get checked if you havenāt yet. Early detection can be a life saver. Please check cancer.org for info then ask your doctor. PSA over! Light your phires!
morningwoodbbq
Full Fledged Farker
Dreading the 115Ā° heat index that is phorecasted Sat & Sun. Still may throw some spares on the MMS G20. Set & phorget while I stay cool in the AC.
lastmajordude
is One Chatty Farker
Paging Dr. Phu all my smokin ember head brothers and sistah.....no need for a water pan round here...H U M I D !!!!!!!!!....got a gig for tomorrow night so no much this weekend. BUT....my son mentioned that it was ābout time for one of those chuck roastā . He and DIL come over once a week to get fed......man if that doesnāt light a fire in this ole dudes heart!! Have a good, safe one dudes and dudette.....Peace.
It's been 100F+ all week. I'm hanging out by the pool this weekend.
Going to set up a beef cheek, shrimp, chicken taco bar tonight. Probably load up the cooler. :grin:
Have a great weekend Phu and Brethren! Hope you stay cool and hydrated! :-D
Going to set up a beef cheek, shrimp, chicken taco bar tonight. Probably load up the cooler. :grin:
Have a great weekend Phu and Brethren! Hope you stay cool and hydrated! :-D
Boatman
Knows what a fatty is.
Man that's one sweet cooler 
AussieMatt
Babbling Farker
Happy Phriday Phu and pharkers!
Smoke this weekend...pharked if I know.
Aveagoodweekend!
Smoke this weekend...pharked if I know.
Aveagoodweekend!
Thought I would try something new tonight....
Carne asada tacos on homemade tortillas!
:laugh:
Carne asada tacos on homemade tortillas!
:laugh:
Man that's one sweet cooler
Thanks John! Here's how I built it, if you're interested.
https://cowgirlscountry.blogspot.com/2017/11/my-wooden-beer-cooler-build.html
It was a fun project. :grin:
Lomey
is one Smokin' Farker
Going to finally try a smoked meatloaf this weekend. Will add a pork tenderloin on there for lunches during the week.
Sent from my SM-N960U using Tapatalk
Sent from my SM-N960U using Tapatalk
cosmicslop54
Knows what a fatty is.
Carrne crosta rubbed tritip using my weber kettle and slow n sear. I have only used the slow n sear once so far, so I am excited to use it more.
