Rib-eyes on the Smokey-Joe...

Budman1 · Jun 9, 2013

I did up some rib-eyes on the SJ & lump, some loaded up (bacon fat, onion, jalapeno and roasted yellow pepper) corn bread in the cast iron pan, asparagus and smashed sweet potatoes with sour cream and chives. Another entry for team noob.

Rib-eyes waitin' for the SJ.

Onions & jalapeno in, yes, BACON grease.

Charring up the pepper.

Ol' Duke waiting for something to fall.

Cast Iron cornbread.

Dinner is on!

Nice & rare!

martyleach · Jun 9, 2013

That is a fine looking meal. Nicely done!

Big M1ke · Jun 9, 2013

Excellent!!

DerHusker · Jun 9, 2013

Great looking meal. Go team Noobian!

wq120 · Jun 9, 2013

nice rare steaks

Tonybel · Jun 10, 2013

Cooked perfectly!!:thumb:

Titch · Jun 10, 2013

Great looking feed mate, hope you saved some for the mate

Garrett · Jun 10, 2013

Nicely done right there.

Banjoe · Jun 10, 2013

Sweet looking meal.

dwfisk · Jun 10, 2013

Great motivation. My ribeyes are going on the 26.75 OTG in 20 minutes!

HeSmellsLikeSmoke · Jun 10, 2013

I always get nervous when the meat costs more than the smoker, but it looks like you nailed those steaks.

Churrasqueiro Bob · Jun 11, 2013

I really like doing steak on the Smokey Joe. I load one side with lump so it's almost touching the cooking grate and fire away.

Phubar · Jun 11, 2013

Nothing but goodness!

Rib-eyes on the Smokey-Joe...

Budman1

is one Smokin' Farker

martyleach

Quintessential Chatty Farker

Big M1ke

is one Smokin' Farker

DerHusker

Babbling Farker

wq120

Guest

Tonybel

Babbling Farker

Titch

somebody shut me the fark up.

Garrett

Babbling Farker

Banjoe

Knows what a fatty is.

dwfisk

Quintessential Chatty Farker

HeSmellsLikeSmoke

somebody shut me the fark up.

Churrasqueiro Bob

Full Fledged Farker

Phubar

somebody shut me the fark up.

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