tyotrain is one Smokin' Farker Joined Apr 9, 2012 Messages 651 Reaction score 279 Points 0 Location Madrid, NY Jul 10, 2012 #1 Cedar planked salmon real happy with the way it turned out. It's a must try Have fun and happy smoking BBQ UP
Cedar planked salmon real happy with the way it turned out. It's a must try Have fun and happy smoking BBQ UP
Twelvegaugepump is one Smokin' Farker Joined Aug 21, 2011 Messages 777 Reaction score 335 Points 0 Location Greenvil... Jul 10, 2012 #2 Looks tasty. What glaze were you using?
bigabyte somebody shut me the fark up. Joined May 10, 2006 Messages 26,208 Reaction score 2... Points 0 Location Overland... Jul 10, 2012 #3 Looks delicious!:hungry:
M MisterChrister Quintessential Chatty Farker Joined Apr 28, 2012 Messages 5,093 Reaction score 5... Points 0 Location Wis-con-sin Jul 10, 2012 #4 MMmmmm, MMmmmm, MMmmmm!!!
tyotrain is one Smokin' Farker Joined Apr 9, 2012 Messages 651 Reaction score 279 Points 0 Location Madrid, NY Jul 10, 2012 #5 Twelvegaugepump said: Looks tasty. What glaze were you using? Click to expand... rubbed it with brown sugar let it set on counter till sugar was dissolved than put salt garlic and pepper..
Twelvegaugepump said: Looks tasty. What glaze were you using? Click to expand... rubbed it with brown sugar let it set on counter till sugar was dissolved than put salt garlic and pepper..
T touchdowntodd Full Fledged Farker Joined Jun 6, 2012 Messages 263 Reaction score 64 Points 0 Location milwauke... Jul 10, 2012 #6 temp and cook time? the wife just discovered this weekend that she likes salmon
tyotrain is one Smokin' Farker Joined Apr 9, 2012 Messages 651 Reaction score 279 Points 0 Location Madrid, NY Jul 11, 2012 #7 350 for around 25 mins. I don't temp check it. Soon as it starts to flake with a fork it's good to go. Have fun and happy smoking BBQ UP
350 for around 25 mins. I don't temp check it. Soon as it starts to flake with a fork it's good to go. Have fun and happy smoking BBQ UP
Z Zaigrith Guest Jul 11, 2012 #8 How long did you soak the plank? Ive got a few of these but they always catch fire on me on a traditional grill, perhaps I need to put them in the smoker where they will be further from the flame.
How long did you soak the plank? Ive got a few of these but they always catch fire on me on a traditional grill, perhaps I need to put them in the smoker where they will be further from the flame.