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BobM

Babbling Farker
Joined
Feb 16, 2012
Location
Long Island, NY
Cooked up some chicken wingettes on my 22 1/2" OTG.
Coated them with olive oil and lightly rubbed them with chile powder, paprika, salt, pepper, and garlic powder.
They came out really good!

On the kettle.
wings0301.jpg


Done.
wings0302.jpg


Pot o' wings.
wings0303.jpg
 
Great looking wings Bob! Wish I had a pot full of em right now. :grin:
 
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