THE BBQ BRETHREN FORUMS

Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!

Wood Fire Steel

Full Fledged Farker
Joined
Apr 14, 2015
Location
Rome ga
At approximately what weight does a hog start to become an issue in a 24 inch diameter smoker. I know length is the primary issue, but I would think at some point diameter starts to play into the equation.
 
I have seen quite a few 40-60 pounders with head off on 24" pits lately.
 
Back
Top