what to do so many options

[rgrizzle]

grilling skert steak and having black beens and yellow rice for father's day Sunday. can't decide on doing a rub or marinate. Any suggestions?

 

[landarc]

Considering black beans and yellow rice, I can't imagine I wouldn't do some sort of generic Latin influenced marinade.

 

[rgrizzle]

Considering black beans and yellow rice, I can't imagine I wouldn't do some sort of generic Latin influenced marinade.

leaning towards a Mojo.

 

[Chef Jim]

I like what Landarc said

 

[Big Frank]

Chimichurri Marinade is good with flank steak.

 

[JONESY]

I did a cook a little while back and used
Ancho chili powder
Olive oil
Cilantro
Garlic
Lemon / lime
Cumin
Salt/pepper

For a simple quick marinade it turned out great.

Here's a link to the cook
http://www.bbq-brethren.com/forum/showthread.php?t=128908

 

[aquablue22]

Mojo...tons of great recipes if you google it!

 

[bluetang]

Yup, mojo all the way-o. I like extra lime juice too.

 

[Stoke&Smoke]

Google arrachera, a good buddy of mine married into a Mexican family. They love the stuff! (although I prefer mine cooked a bit less), It's delicious, and would fit right in with your ingreadient list

 

[Pitmaster T]

Remember the Maine!!!!