THE BBQ BRETHREN FORUMS

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The one I made from a 3qt stainless bowl from Costco still performing great. Lots of use, no rust or warping. 4 1/2 inches high makes it just shy of grill bottom on Weber 22 grill. Everything is excellent using it, I now ask the wife, Vortex chicken or regular way. Always Vortex gets the vote.
 
I've been using my medium Vortex for well over a year with no ill effects on my center grate. The Weber gourmet system grates are much heavier than their standard grates so I think they will take the intense heat quite well. The wood chunk will flame a little at first with the lid open but they settle down and smoke when you put the lid back on.
 
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