Trader Joe's Pizza dough

[LMAJ]

My BIL marshman dropped off some fresh pizza dough from Trader Joe's. Has anyone used this yet?

 

[landarc]

Yes, I have used it quite often, it is pretty decent stuff. Let it fully warm up, roll it thin, for some reason, it puffs a lot for me. I find the taste is pretty good, although I would not use it for bread, a little too neutral for my taste for use as bread.

 

[Ksmoker1]

It's good. I use it all the time.

 

[Moose]

My BIL marshman dropped off some fresh pizza dough from Trader Joe's. Has anyone used this yet?

We use it all the time - it's pretty good. The whole wheat is quite tasty.

Here's a recent pizza I cooked using TJ's dough:

 

[JONESY]

Can't beat it for $.99. Used it last night for a calzone.

 

[Ron_L]

We use it all the time, too. I like the garlic and herb and the whole wheat.

 

[LMAJ]

Thanks guys. I typically stock up on dough from a local bakery but who am I to look a gift horse in the mouth...

One dough ball makes 1 pizza? 2??

 

[big brother smoke]

1 in my experience. It is good stuff!

 

[smokinit]

Anyone try it at high temp in a wood fired oven. Pickin up a Forno Bravo for the business this winter and one less thing to do like make dough would be great.

 

[txschutte]

As a vendor, I have been looking for a dough for my BBQ beef pizza. Dough is quite time consuming, and since we don't have Trader Joe's, I will be working with our local Piccadilly Pizza maker for it.