zane2015
Knows what a fatty is.
- Joined
- Feb 8, 2015
- Location
- Killingworth, CT
Im looking for a rim that I can use for searing and other direct applications. Maybe something I can put a nice cast grate on. Problem is I don't know fark about rims that we are not driving on at the moment. What rims have a divided shallow and deep side. Im guessing the big number would be the lip diameter. Would the other in the description be the depth of the rim?