Paulmark
is Blowin Smoke!
- Joined
- Aug 5, 2009
- Location
- Stockton CA
Found this tri-tip at the local store. Apparently a bunch of tri-tips were marinated for a breast cancer awareness feed and the cook called in sick. The marinade....not sure. Studded with garlic,used a doctored up free rub. Took it off at 130 degrees, baked spuds and sautéed veggies. Quick and easy.
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