Some late night pulled pork and chicken thighs

[2PigsBBQ]

I figured i might aswell fire up the smoker before the snow gets here. It was worth it. Haha

 

[2PigsBBQ]

The money muscle was a little small bit it came out pretty good

 

[BillN]

Nice work! looks delicious.

 

[Smoking Piney]

I'm in!

All around great cook.

 

[KORND4WG X]

Great cook :hungry: How you liking the MC?

 

[toddu]

Did you take MM off prior to smoking, or just trimmed around it good prior to smoke?

Todd

 

[2PigsBBQ]

Thanks everybody!
KORND4WG X, I love the MC BX50. It holds its temp in all weather conditions without a problem. The Guru helps of course haha.
Toddu, I left it attached. I trimmed around it so I was basically hanging on by thread. This way the MM gets rub all around it and im guessing it helps with the smoke ring