bigabyte
somebody shut me the fark up.
- Joined
- May 10, 2006
- Location
- Overland Fark, KS
Since I am a nice moderator, I am allowing time for those people who did NOT clearly specify in their post that it was an official entry into this Throwdown the opportunity to do so.:mod:
I may or may not be this nice again in the future.:decision:
At some point ALL entries will be expected to say this because this requirement is clearly stated in the rules, which you should be familiar with before entering the contest to begin with.:becky:
Since this is a NEW rule, I am feeling rather lenient. Or maybe I'm just having a nice day. I don't know.:blah:
The following are posts made which contain photos of food but did NOT properly meet the rule indicating that they were official entries. Please state your intent for these entries either today or tomorrow. This category will go to a vote on Wednesday morning, so if you do not state so by that time, your post will NOT be considered an official entry:!:
One or more of these MAY have made an intention somewhat clear in a PRIOR post to the one with the food photos, but that will not work. This intent must be stated at the top of your entry post, as stated in the rules. Please don't assume I read each and every post when culling together the photos for the vote thread, because I do not, and don't plan to start doing so either.:cop:
Others may have indicated towards the end of their post which particular photo they want to use as their entry. While this does infer an intention for the post to be an entry, and I thank you for pointing out WHICH picture you want me to use for voting, please do not assume that I will plan to have sufficient time to read each and every post all the way through to determine if it is an entry or not. This is why the rule says to indicate your intent at the TOP of the post. That way I only spend time on the posts that actually need to be looked at to build the VOTE thread.
Thank you for your cooperation.:becky:
Oldyote - http://www.bbq-brethren.com/forum/showpost.php?p=2087025&postcount=48
BBQ Bacon - http://www.bbq-brethren.com/forum/showpost.php?p=2087133&postcount=53
Chef Jim - http://www.bbq-brethren.com/forum/showpost.php?p=2096115&postcount=127
meatwagon - http://www.bbq-brethren.com/forum/showpost.php?p=2096375&postcount=135
High Q - http://www.bbq-brethren.com/forum/showpost.php?p=2097218&postcount=136
I may or may not be this nice again in the future.:decision:
At some point ALL entries will be expected to say this because this requirement is clearly stated in the rules, which you should be familiar with before entering the contest to begin with.:becky:
Since this is a NEW rule, I am feeling rather lenient. Or maybe I'm just having a nice day. I don't know.:blah:
The following are posts made which contain photos of food but did NOT properly meet the rule indicating that they were official entries. Please state your intent for these entries either today or tomorrow. This category will go to a vote on Wednesday morning, so if you do not state so by that time, your post will NOT be considered an official entry:!:
One or more of these MAY have made an intention somewhat clear in a PRIOR post to the one with the food photos, but that will not work. This intent must be stated at the top of your entry post, as stated in the rules. Please don't assume I read each and every post when culling together the photos for the vote thread, because I do not, and don't plan to start doing so either.:cop:
Others may have indicated towards the end of their post which particular photo they want to use as their entry. While this does infer an intention for the post to be an entry, and I thank you for pointing out WHICH picture you want me to use for voting, please do not assume that I will plan to have sufficient time to read each and every post all the way through to determine if it is an entry or not. This is why the rule says to indicate your intent at the TOP of the post. That way I only spend time on the posts that actually need to be looked at to build the VOTE thread.
Thank you for your cooperation.:becky:
Oldyote - http://www.bbq-brethren.com/forum/showpost.php?p=2087025&postcount=48
BBQ Bacon - http://www.bbq-brethren.com/forum/showpost.php?p=2087133&postcount=53
Chef Jim - http://www.bbq-brethren.com/forum/showpost.php?p=2096115&postcount=127
meatwagon - http://www.bbq-brethren.com/forum/showpost.php?p=2096375&postcount=135
High Q - http://www.bbq-brethren.com/forum/showpost.php?p=2097218&postcount=136