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PaPaQ

is One Chatty Farker

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Joined
Feb 7, 2007
Location
Mt. Gilead, NC
Name or Nickame
Clyde
My wife said she wanted sliced pork for lunch Sunday so I said "I will try". Those medallions are not as easy as you think they are especially when you over cook them. I still need a lot of pratice.





A little camera ed would not hurt either.
 
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wow they look great

what was your method?

that what I want to know!

I watch the YouTube video that manbearpig posted on how to trim a pork butt then just trimmed, injected and rubbed. Put it on the smoker for about 12 hrs running at 250* then wrapped the butt in foil and let it rest in the cooler for 2 hrs.
 
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