Simple Lamb, Garlic Naan and Johns Lamb seasoning

[Titch]

That looks amazing. Do you shoot for a particular I.T. on lamb when going this route or just until probe tender? I'm very novice at lamb

thank you
Just going by feel, the pull of the bone.
It does probe very easy so that should work.

Thanks everyone

 

[JJJBBQ]

Fine looking plate!

 

[CivilTrojan]

Looks delicious!! Love looking at your cooks!

 

[Smoking Piney]

Awesome, Titch! :thumb:

 

[SmokinAussie]

Yeah... not bad Titch!:becky:

Nah... it's bangin! I'd smash that with a Greek Salad!

 

[okiej]

Sure Looks Good!!!! I have a boneless Leg of Lamb in the freezer. I have never cooked one. This maybe my plan :grin:

 

[StevieR]

Looks really good Sir!