sicilian baked eggs with artichokes, burrata, spinach, and spicy tomato sauce

[Oldyote]

About a year ago we were in New York City and ended up at a wonderful place called The Smith. I had the Sicilian Egg Bage. It was so good we ended up going back a second time.

This is super simple and amazingly good. Word of caution - it is easy to burn you mouth on this - take it slow :razz:

 

[ShadowDriver]

That looks fantastic.

Is it similar to Eggs In Purgatory? (Link to Nigella's recipe, that's a crowd pleaser around ours)

 

[Stingerhook]

My oh my that looks good.

 

[cowgirl]

Good to see you posting Ric!
Looks delicious. Nice board too :grin:

 

[Grabnabber]

Nice- looks like a version of shakshuka. And, yeah, that'll burn the roof of the mouth right out of the oven or grill. :mrgreen:

 

[SMetroHawkeye]

Perfect for a day like today, Ric! It’s still snowing in the Twin Cities... this would really hit the spot! Hope you’re staying warm Up Nord!