My local store will have them next week. Should I roast them myself, or should I have them spin roasted at the store? Any advantages/disadvantages one way or the other?
I Just roasted A Bunch yesterday on Walter ( My Ranch Kettle)
Food City out here has all their Hatch Chile's on sale for .33 a pound .. So I bought a Bunch of Xtra Hot and Mild .. The Hot are pretty tasty ..
Well Done Sir gotta luv the Ranch Kettle !:clap2: