Roasting some hatch chiles on the Ranch kettle

Wow that is one big grill!

Nice cook!
 
My local store will have them next week. Should I roast them myself, or should I have them spin roasted at the store? Any advantages/disadvantages one way or the other?
 
Preference and ease. They one here was not very big and it is a propane flame.

MSD did some in the oven but I preferrd the ones we did on the grill.

Ordered two boxes that we pick up tomorrow @ $.99 per pound. There roasted ones here were $3.98 per pound.
 
I Just roasted A Bunch yesterday on Walter ( My Ranch Kettle)
Food City out here has all their Hatch Chile's on sale for .33 a pound .. So I bought a Bunch of Xtra Hot and Mild .. The Hot are pretty tasty ..
Well Done Sir gotta luv the Ranch Kettle !:clap2:
 
Just scored a WRK this week & hope to be roasting chiles on it soon! For now I'll be making do with ribs, chicken, and eggplant.

Looks great!
 
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