Reverse Sear Cheeseburger & Fries

[Moose]

Seasoned:

Indirect first:

Then direct:

Assembled:

Served:

Pretty good! I also added some bacon to the burger.

 

[colonel00]

Very nice. Better than the crap I am stuck with for lunch.

 

[cholloway]

Oh Yeah!

 

[deguerre]

I'd hit that!

 

[aquablue22]

Very nice looking burger!

 

[Terry The Toad]

Oh, yeah. That is one awesome hamburger. Are those home-made fries as well? Yum.

 

[Wrench_H]

Great looking burger there Moose

 

[fnnm358]

Looks awesome
Can I have two to go please

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[inv3ctiv3]

OMG that looks amazing

 

[BBQ Bacon]

*Looks in fridge at pending salad and sighs*

Wish I had a burger for lunch!

Looks awesome. Very jealous.

 

[Smokeadelic]

I'll take a double!

Did you end up with any smokey flavor?

 

[Phubar]

Excellent Pron Moose!

 

[Ryan Chester]

Its lunch time and I am starving. I want one!!! Nice work.

 

[BigBobBQ]

awesome looking burger.

 

[Moose]

I'll take a double!

Did you end up with any smokey flavor?

I did indeed, that's why I went with reverse sear. It was a nice light smoky taste.

 

[Jaskew82]

Looks amazing but what are those, 1/10th of a pound? :heh:

 

[bustem55]

Looks fantastic. Love the bacon...never enough bacon.

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[Big Bears BBQ]

You did good...........

 

[ggeilman]

Looks amazing but what are those, 1/10th of a pound? :heh:

Serioulsy, looks nice and well done but looks like a kiddie burger.

 

[Moose]

Serioulsy, looks nice and well done but looks like a kiddie burger.

You guys crack me up. I made three burgers from 1.2 lbs of ground beef. The rolls were extra large too, at 6 inches across.