Recipe: Asian Wings & Thai-fusion Pulled Pork Spring Rolls (MEGA pR0N)

[jacksedona]

hi mike

What wonderful thai food bbq! excellent pictures congrats to you what king of camera do you use?
I live on thai food everyday, had for breakfast pad thai with chicken made it myself-spend 3 months in thailand in the 1980s. tom yum soup in the afternoon with bbq ribs off the smoker
here is how i make the soup

http://www.thebarbecuemaster.net/tom-yum.html
best wishes
alan

 

[T-Man]

Outstanding !!! Going to the asian store to get ingredients today !!!

 

[kcmike]

Thanks for all the kind comments everyone! :thumb:

 

[kcmike]

hi mike

What wonderful thai food bbq! excellent pictures congrats to you what king of camera do you use?
I live on thai food everyday, had for breakfast pad thai with chicken made it myself-spend 3 months in thailand in the 1980s. tom yum soup in the afternoon with bbq ribs off the smoker
here is how i make the soup

http://www.thebarbecuemaster.net/tom-yum.html
best wishes
alan

Thanks Alan! I use a Nikon D200 with good glass. I usually shoot prime lenses... a Nikkor AF-S 50mm f/1.8D or 24mm f/2.8D, depending on the situation. I use as much natural diffused light as I can, but also bounce a SB-600 speedlight off the ceiling occasionally.

I love tom yum soup. I recently had the best Thai food I've had in a long time on a business trip to Denver. The restaurant was located in Littleton, CO and it is called Wild Ginger. AWESOME Thai food, better than Siam Rice in Downtown Chicago.

 

[Golden Toad BBQ]

Great cook with Awesome Pics brother! :thumb:

Toad

 

[Caseyjoenz]

Holy Moly! Great pics!

 

[SheppsBBQ]

Holy crapola! That sounds amazing! I'll definitely have to try this one. Thanks Mike!!!

 

[kcmike]

If anybody tries this recipe, I'd love to hear your comments on it, so be sure to post it up!

 

[Tonybel]

WOW!!!!! Looks delicious.

 

[deepsouth]

that's some banGin ish right there.

 

[LoneStarMojo]

Ok, after THAT...my keyboard needs a squeegee! I may have to make an inadequate but heartfelt attempt to recreate that for me and the wife this coming weekend.

 

[jacksedona]

its 130 am here in az went back on the web and saw that beautiful bbq food you made. outstanding job. I bet it tastes better the day later.
alan
http://thebarbecuemaster.net