Question for Pitmaster T

[El Pistolero]

Donnie...at the end of your fantastic videos you say "More on Pitmaster T's Recipes, Techniques, and Codes can be found at the bbqbrethren.com".

Are the Codes listed here all in one place? I'd really like to try some Butt Glitter, but some of the ingredients are throwing me. Thanks.

 

[cpw]

I know there's a breakdown of the ingredient codes here somewhere all in one place...I thought I had it bookmarked, but I don't. Do a quick search and I'm sure you'll find it.

 

[gtr]

This might help.

 

[El Pistolero]

I know there's a breakdown of the ingredient codes here somewhere all in one place...I thought I had it bookmarked, but I don't. Do a quick search and I'm sure you'll find it.

Thanks...I had searched, but like an idiot I used "Popdaddy Ingredients", (instead of "Ingredient"), and of course didn't find it...at least not in the first 5 pages.

Thanks Gtr.

 

[El Pistolero]

This might help.

This raises another question...why is Richard Pryor "Coke"? Shouldn't he be under Cooking Terms as "Flame Broiled"?

 

[Phrasty]

This raises another question...why is Richard Pryor "Coke"? Shouldn't he be under Cooking Terms as "Flame Broiled"?

Where there's coke there's fire! :wink::heh:



I'm sorry lord, that was wrong I apologize for that! ray:

 

[El Pistolero]

This

A couple of ingredients not on this list are Don Cornelius and John Travolta...I think I remember Don Cornelius being celery, but does anyone recall what John Travolta is?

 

[Will work for bbq]

CELERY SEED = Don Cornelius
LEAF or Ground OREGANO = John Travolta