Procurement of Brisket

[Eggspert]

I'll never tell what the cook was using, because it's going to be exactly what I am using this next year. Sorry.

Eggspert BBQ

 

[boogiesnap]

I'll never tell what the cook was using, because it's going to be exactly what I am using this next year. Sorry.

Eggspert BBQ

wasn't asking you to, don't care. just suggesting a possibility resulting in the flavors you tasted, not because of the meat.

off topic, but, at the end of the day, i don't think it really matters if i know what your using. it's all about HOW you cook.

i use smoking guns hot, salt, and pepper. :icon_smile_tongue:

 

[2Fat]

off topic, but, at the end of the day, i don't think it really matters if i know what your using. it's all about HOW you cook.

. :icon_smile_tongue:

Words of wisdom for sure!!!!!

 

[New Pal Frank]

We cooked 8 contest last season and used local butcher shop choice briskets at about $35 in all but one. 3 calles and nothing with the creekstone.