Poll: What would you consider to be "traditional" BBQ meat?

[Lake Dogs]

aluminum foil poisoning; it's REAL!

 

[Warthog]

Tri-tip is a left coast thing. People in the right coast do not see that cut.
Moink balls and fatties were left off too.

 

[kurtsara]

You forgot long pork and tri-tip. That leaves out bigabyte's favorite BBQ traditions.

CD :becky:

I cut meat for many years, what is long pork?

 

[bigabyte]

I cut meat for many years, what is long pork?

Come on over sometime and I'll be happy to show ya!:becky:

 

[bover]

As a resident of the KC metro area, I voted for all since that's what we're known for. We BBQ everything and we're the best at it too. :boxing:

 

[smokeyw]

This says it all!
The BBQ Song - YouTube

 

[PackBacker81]

Cool poll... My answer of whole hog is a direct reflection of where I'm from. I might steal this idea from you and do a little polling myself around here. I would be willing to bet that I would get the whole hog answer from folks who grew up around here and a different answer from transplants.

 

[Boshizzle]

This says it all!

No it doesn't. The Spanish brought pigs to Florida a long time before anyone settled in NC and you can bet they were barbecuing them.

Virginia comes into the equation too.

 

[AMoore]

To me it depends on the event. Like the 4th of July, anything pork or beef works for me and my family.

But if you are talking about traditional BBQ, I would have to go with the basics...ribs, chicken, brisket and my favorite...pulled pork.

 

[bigabyte]

 

[Lake Dogs]

apparently I left off rattlesnake, iguana, and a few other reptiles too....

 

[bigabyte]

I think there's a gator on there.

 

[kihrer]

I also like to BBQ goat. Cabrito is neato!

 

[smokeyw]

Whatever you say:crazy:

No it doesn't. The Spanish brought pigs to Florida a long time before anyone settled in NC and you can bet they were barbecuing them.

Virginia comes into the equation too.

 

[Boshizzle]

apparently I left off rattlesnake, iguana, and a few other reptiles too....

And the foxes.

 

[Boshizzle]

Whatever you say:crazy:

Yep, whatever I say.:butt: :thumb:

 

[Lake Dogs]

chivo, barbacoa chivo, missed that one too

 

[smokeyw]

For those that didn't know it, Boshizzle is the new self-proclaimed BBQ historian :clap2: Although I have yet to see the sources of his information nor has the validity of said sources been confirmed :tsk:

Yep, whatever I say.:butt: :thumb:

 

[dadsr4]

I cut meat for many years, what is long pork?

I think it's a southern mountain thing. It happens to unwelcome visitors, and is accompanied by banjo music.

 

[Boshizzle]

For those that didn't know it, Boshizzle is the new self-proclaimed BBQ historian :clap2: Although I have yet to see the sources of his information nor has the validity of said sources been confirmed :tsk:

My sources are hidden in secret places called books. Books can be found in places called libraries. And, you can even buy those secret repositories of knowledge in book stores or from online book sellers. So, now you know.

:bow: