No more burning my fingers!

[vr6Cop]

Another use for a Kitchen Aid mixer. I never would've thought it could be used for pulled pork. :icon_clown

http://www.kitchenaidconversations.com/forums/topic.asp?TOPIC_ID=6324

 

[SmokeWatcher]

I'll have to try that trick out...Great idea!!

 

[G$]

Another use for a Kitchen Aid mixer. I never would've thought it could be used for pulled pork. :icon_clown

http://www.kitchenaidconversations.com/forums/topic.asp?TOPIC_ID=6324

WHen i tried this, it turne a little mushy, so be careful if you attempt this.

 

[Smokin Mike]

this workes even better, just use it like forks, its FAST!

 

[BBQ Grail]

I will try this for sure. I'm sure there is a mush factor somewhere though.

 

[bbqbull]

Those Bear claws are awesome.
We can shred 2 large buts in less than 2 minutes.
Cleanup is a breeze as well.

 

[vr6Cop]

Those Bear claws are awesome.
We can shred 2 large buts in less than 2 minutes.
Cleanup is a breeze as well.

Puts on birthday list... :icon_clown

 

[Pete]

I don't like the quality of the pork out of the mixer. The only thing it saves is time, but at quality's expense. There are raunts that do this and you can tell the difference. Might as well have chopped pork instead. Go with the claws or try some nice gloves instead.

 

[Jaberwabee]

I use my insulated gloves, that are designed for fryers. They are safe upto 450 degrees. They work perfect for pulling pork. And you just wash like you wash your hands when done.

 

[Dr_KY]

I have two sets of Bear Claws, one for each of my children and they work great.( while I sit and watch with a cold beer.)

 

[Jaberwabee]

I have two sets of Bear Claws, one for each of my children and they work great.( while I sit and watch with a cold beer.)

Now thats the way to do it!!!!!

 

[TN_BBQ]

These are too easy. They also work great for flipping ribs, butts, briskets, chicken, etc. on the smoker.