New Big Z's Sweet Gold Logo and Lable

[ZBQ]

Ok, I had him make the red wider and also a darker red.

I think the darker red keeps more with the rustic feel.

I'm still partial to the red and tellow together though.

 

[sfisch]

Baddah Boom!!! You got it now.

Scott

 

[ZBQ]

Here is the final result.

Thanks for the input guys!:-D

 

[infernooo]

I will post up my review of this sauce later today (it is absolutely awesome!).

One suggestion on the logo and this is just my opinion... I wouldn't put "Est 2009" on it, you don't really want to be advertising that you are new to the sauce making game. Whilst people might buy it if it had a huge "NEW!" sign on it, I would think most people would rather buy something they think is well established and has lasted for some years (and if you don't have a date of conception on there, they won't know how short/long you have been operating for).

 

[BobBrisket]

PERFECT label for a PERFECT mustard sauce!!! I like it!:eusa_clap

 

[bbqbull]

Looks good to me Z!

 

[Big George's BBQ]

Neil,
I think the top one stands out better, really nice.

Scott

I agree. Looks good to me

 

[Rick's Tropical Delight]

it just doesn't look like ohio :biggrin: