16Adams somebody shut me the fark up. Joined Jan 16, 2013 Location USA Jan 11, 2021 #1 “Leftover” Stew Smoked Cabbage Smoked German Sausage Ground Brisket & Pork Crapton Of Veggies & Garlic Turmeric, Cumin, Salt & Pepper Chicken Stock Last edited: Jan 21, 2021
“Leftover” Stew Smoked Cabbage Smoked German Sausage Ground Brisket & Pork Crapton Of Veggies & Garlic Turmeric, Cumin, Salt & Pepper Chicken Stock
Big George's BBQ somebody shut me the fark up. Joined Feb 7, 2008 Location Framingh... Name or Nickame George Jan 11, 2021 #2 YUM. I would be all over that
16Adams somebody shut me the fark up. Joined Jan 16, 2013 Location USA Jan 11, 2021 #3 1:12 walk wind chill 23* MSU Stew and lazy Hot Crackers Last edited: Jan 21, 2021
Stingerhook somebody shut me the fark up. Joined Feb 13, 2012 Location SE Florida Name or Nickame Marty Jan 11, 2021 #4 I could hit that about now Adams.
H Hoss Quintessential Chatty Farker Joined Dec 31, 2009 Location Hernando,MS Jan 11, 2021 #5 Nyummm,Nyummmm,eatemup! Little Rascals,remember that one?I am sooo glad I got to live my life during the time it has occurred.
Nyummm,Nyummmm,eatemup! Little Rascals,remember that one?I am sooo glad I got to live my life during the time it has occurred.
cowgirl somebody shut me the fark up. Joined Jul 18, 2007 Location Oklahoma Name or Nickame jeanie Jan 11, 2021 #6 Looks delicious! The wind had a bite to it today!