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BobM

Babbling Farker
Joined
Feb 16, 2012
Location
Long Island, NY
Put some dried onions on the sirloin pattys and put on a little Worcestershire sauce.
Cooked on my 22 1/2" OTG using KBB.
They were really farking good!

On the kettle.
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Cheeseburger dressed up.
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Cheeseburger ready to eat.
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Bacon Cheeseburger dressed up.
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Bacon Cheeseburger ready to eat.
hamburger0107.jpg


Bob
 
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Me likey!!! i made some burgers last weekend with meat i ground from some top round and boneless short ribs. ive got a small stash of the meat hidden in my freezer and you're gonna make me break it out!!!!
 
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