Fwismoker
somebody shut me the fark up.
- Joined
- Aug 22, 2013
- Location
- Fort Wayne, Indiana
Don't stress on keeping certain temperature tolerances would be my advice.
THE BBQ BRETHREN FORUMS
Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!
Look at what I did - but still have 'issues' with lump
- Thread starter JumboShrimp
- Start date
JumboShrimp
Found some matches.
- Joined
- Oct 25, 2011
- Location
- Altoona, PA
GREAT answers! Thanks for the help!!
I have noticed a huge variations in the size of lump - from coin sized to the size of my open hand. This would explain un-even burning and temp swings. I always use the minion method to start - I will make sure to pack the coals from now on.
Still not in love with lump but will continue to use it - I like the idea of taking notes from each use.
I've had my Drum for about 3 years and have used the crap out of it! Such a simple, redneck design. It has made (with a little help) some of THE best food I've ever eaten - I love the thing!!
Thanks for the compliments and the advice!!
JS
I have noticed a huge variations in the size of lump - from coin sized to the size of my open hand. This would explain un-even burning and temp swings. I always use the minion method to start - I will make sure to pack the coals from now on.
Still not in love with lump but will continue to use it - I like the idea of taking notes from each use.
I've had my Drum for about 3 years and have used the crap out of it! Such a simple, redneck design. It has made (with a little help) some of THE best food I've ever eaten - I love the thing!!
Thanks for the compliments and the advice!!
JS
