Leg-O-Lamb Gyros

[JU]

Butterflied a boneless lamb leg. Tried to get it all the same thickness in order to cook evenly.
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Basted with a lemon / Oregano mix using a brush made out of Oregano, Thyme and Mint.

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Cut up the tip of the herb brush, mixed it with some reserved baste. Adam Perry Lang style. :wink:
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Sliced the lamb and coated it in the board dressing.
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Served it on a pita topped with tomato, red onion and tazitki sauce. On the side, a tomato cucumber salad.
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[Macky]

JU - Superior work! I love lamb in any form! Mac

 

[Stingerhook]

I would hit that hard!

 

[LTG]

Wow, looks delicious.

 

[KevinJ]

:hungry:

 

[CakeM1x]

Looks great! How was the tzatziki sauce? I still haven't found one I love. Continuously on the hunt!

 

[mchar69]

Looks very tasty. How long was it on the coals?

 

[EdF]

Looks great! How was the tzatziki sauce? I still haven't found one I love. Continuously on the hunt!

This one works for me.


https://www.evernote.com/l/AKJx7F0G98JIqZ-dHOhsuJiaLyHS2sLvmDY

 

[DerHusker]

Oh Yeah! :thumb: :thumb:

JU really know how to cook man!

 

[JU]

Looks great! How was the tzatziki sauce? I still haven't found one I love. Continuously on the hunt!

Opaa! Is the brand. It's pretty good. Given more time I'd like to make my own.

 

[JU]

Looks very tasty. How long was it on the coals?

8 min, flip, 7-8 min then, off the heat rest for 5 minutes. Back on for about 15 or 20. Looking for 130°.

 

[Sevengoals]

Looks excellent!

 

[Titch]

nice work mate,looks very tasty

 

[SwineGuy]

Oh Yeah! :clap2:

 

[Monte Cristo]

That looks awesome. I love gyros. Well done!

 

[cowgirl]

Heck yeah! Looks excellent!

 

[PaSmoker]

that's a win!