THE BBQ BRETHREN FORUMS

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Often the organizer will cut off the number of teams at a number that is divisible by six. However I've judged at a contest where we had eight entries on the table for a main meat category, and as few as four entries (ancillary dessert).
 
Often the organizer will cut off the number of teams at a number that is divisible by six. However I've judged at a contest where we had eight entries on the table for a main meat category, and as few as four entries (ancillary dessert).

personally would rather have 4 meats and 8 desserts--of course thats just me
 
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