It's The Pork Wonderful Time Of The Year

[ssv3]

Dayuum fine meal Sako.

I like your gravy boat!

Thanks fellas!

 

[ssv3]

Sako, As always, looks like a great meal.



Don't feed the trolls.

Can we get back on track with the "Looks great, Sako! " replies?


Looks great, Sako! I love the serving plates. :mrgreen:

Perfectly cooked, potatoes look fantastic and the pan sauce, superb. Nailed it.

Thanks guys!!

 

[ssv3]

Awesome, Sako!

I love bone-in pork roasts! Nice cooking

Pictures and story of friends food >>>>>>>>>>>pissing match.
C'mon kids, play nice.
Ed

Thanks boys!

 

[ssv3]

Sako, you nailed that pork chop! And rounded out the meal nicely with those sides. I can't wait to see what you do with the rest of that pork.

Thanks Ron!

Bone-in butterflied chicken fried chops. :nod:

 

[ssv3]

Appreciated guys! I've been trying to get into cooking as a whole while incorporating bbq into it. This was to be cooked on the Jumbo Joe but was icy and cold outside so I kept it in the house.

nice cooking brother!

An absolutely stellar cook from start to finish, Sako! Love that pan/finishing gravy as well.

 

[Big George's BBQ]

That definitely fits wonderful

 

[Hot Spot]

Looks excellent

 

[Willy2763]

Looks better than a restaurant, as always! I try to stock up on those pork racks when we get them at our local store. They don't always have them.

 

[DBBQ]

Hey Sako, another stellar/amazing-looking meal. I saw that same pork in my Costco. I may have to buy some next visit. THanks for sharing.

 

[ssv3]

Looks excellent

Thanks Bob!

 

[ssv3]

Looks better than a restaurant, as always! I try to stock up on those pork racks when we get them at our local store. They don't always have them.

Hey Sako, another stellar/amazing-looking meal. I saw that same pork in my Costco. I may have to buy some next visit. THanks for sharing.

Thanks guys!

Get 'em while you can. They're only around once a year during the holiday season.

 

[blackdogbbq21]

Looks great, I always snag a couple this time of year. Great way to feed a crowd and not a cut many people are familiar with.

 

[Mikhail]

I bet the bacon and the coffee flavors in Carne Crosta would be fantastic on a nice tender pork rib chop like that.

Fortunately, my Indiana bride loves pork.

 

[ssv3]

Looks great, I always snag a couple this time of year. Great way to feed a crowd and not a cut many people are familiar with.

Thanks! Absolutely. I do it different every time and always comes out perfect. So versatile.

I bet the bacon and the coffee flavors in Carne Crosta would be fantastic on a nice tender pork rib chop like that.

Fortunately, my Indiana bride loves pork.

Never used Carne Crosta on pork until Groundhog (Tim) on here mentioned it. Killer!

 

[16Adams]

West Coast meat master putting on a clinic.
Looks great

 

[oldgfbbq]

Great looking meal and the plating was picturesque.

What's in the salad? Is that cilantro and jalapenos?

 

[Big George's BBQ]

Nicely done My S-I-L buys about 5 rack of pork from Costco every year It is soooooooooo GOOD