Italian beef sammies

[fantomlord]

had a few friends over for dinner, so I decided to do some Italian beef sammies.
started with a sirloin tip...weighed in at just shy of 11 lbs

got the OTG started with some RO (mix of lump and briqs), a few really large cherry chunks, and some mesquite
seasoned it up with some garlic (chopped pretty fine), some pepper, and employed my helper to hit it with some kosher salt

put it on (added some onion trimmings and rosemary stems)

and let it go until it hit about 120° or so

let it rest for about 1 1/2 hours, made some au jus with the drippings, some beef stock, and some fresh oregano and thyme
ran the meat through the slicer, and hit the slices with some of the jus

carmelized up some onions, and sauteed some bell peppers to go with
no plated pics...had to do the host thing by that point

this was really good, especially with some melted cheese :thumb:
I'll be enjoying the leftovers all week, too which reminds me...is it lunch time yet?:-D

 

[daninnewjersey]

I've seen these cuts of beef at Sam's but never knew what to do with them. Thanks for the info....looks awesome.

 

[cowgirl]

Matt that looks delicious!! Your helper is a real cutie! :-D

 

[fantomlord]

I've seen these cuts of beef at Sam's but never knew what to do with them. Thanks for the info....looks awesome.

--definitely worth a go. easy, and really good!

Matt that looks delicious!! Your helper is a real cutie! :-D

Thanks Jeanie...and don't let him fool you--he may look cute, but he's nothin' but trouble :evil:

ok...that's not actually true--he's a good kid :-D

 

[bluetang]

Lookin awesome! Love that stuff.

 

[BBQDaddio]

MMMMMMMMMM. looks awesome.

 

[MisterChrister]

That'll eat just dandy!

 

[Dr. Trout Bum]

That sounds pretty tasty! Almost like a Philly Cheesesteak, minus the cheese.

 

[Johnny_Crunch]

Nice pr0n!

 

[Tonybel]

Nice job. :-D

 

[jeffturnerjr]

Looks delicious!

 

[LMAJ]

That looks good. Love Italian beef sandwiches.

 

[Diesel Dave]

That looks great!!

It's great to have the lil ones help out. I know they always have fun helpin dad

 

[Phubar]

Phabulous!
I see the WGA is looking for some action too.:-D

 

[Big George's BBQ]

That would make some fine sammies Your helper did a good job

 

[Garyclaw]

I'm diggin that!

 

[sliding_billy]

That looks mighty tasty!

 

[fantomlord]

Phabulous!
I see the WGA is looking for some action too.:-D

Thanks Phu! and don't worry...I just fired up the WGA for some kabobs. I left the cooking grate off, and it worked out great :thumb:
and I've got a fatty in the fridge calling it's name soon, too

 

[Thermal Mass]

Love Italian beef. Looks like you nailed it! :clap2:

I made one about the same size not long ago, will have to check the freezer to see if it is time to make another...

Thanks for sharing!:thumb: