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It aint Q... But it is some awesome soul food

T

TuscaloosaQ

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Me and my co- worker Gwen were talking last nite about foods we liked.. This was in the conversation so i went to piggly wiggly today... This is what me and her are having tonite at the refinery... Don't knock it... It had flavor off the charts

Turkey necks



Turkey wings




Ox tails...omg...




Pork neck bones... It and the ox tails went in the greens.



Black pepper... Beef bouillon... A little garlic powder... Went in the pot with the ox tails and pork neck bones ... Boiled all of this till tender....
Oh and a must.. Added this... It is not coffee.. It is bacon grease.... We all have that in the cabinet .. Don't we...







Oh and for a kicker added conecuh sausage






The greens boiler is rolling




Well Tony played a part too





This pot has the turkey necks and wings...
Mostly some of the same seasoning



The greens are about there... Added a onion during the cook







Got to have cornbread.... I like it thin...crisp... Never sweet or yellow... Yuk!!!

Mixed the cornbread up... Had a black iron skillet in the oven heating with a little bacon grease in it.... It goes in the bread





Oven temp






It is flipped and browning the other side



Done






Bite thru bark






The taste is crazy good






The turkey necks... And wings .... Are so flavorful... This is my favorite food... Soul food..... Will post a pick later of it plated up... Me and Gwen will be cowing down .... At the refinery tonite....
 
Doesn't get any better than that! Down home cookin' at it's best. Looks delicious! :thumb:

Thank you again for introducing me to Conecuh sausage Paul, it's one of my favorites now.
 
That looks awesome Paul!! Here the Piggly Wiggly carries Smoked Neckbone too. It is the bomb for seasoning any kind of greens!!
 
Man, that is comfort food! And some thin cornbread. Never had it like that, except for hot water corn bread
 
I would have to get all my work done before lunch break, I wouldn't be worth nothing after I got done eating that. Man that looks good!!
 
My first refrigeration job was at a brewery in downtown Phoenix AZ. There was a soul food restaurant just around the corner called Mrs. Whites Golden Rule Cafe. You just brought back some really old and fond memories for me. We would slog over on our lunch break feeling like crap and really hungry. We always found some positive energy from just the food and vibe from Mrs. Whites. Best food in the world at that moment and although I do not miss that job, I cherish the memories.
 
oh yeah! I always turned my nose up at greens as a kid, probably cause it always smelled up the house. Now I know better! That all looks great!
 
That is a grand slam home run for sure. I could really hurt myself on that. Awesome job brother:thumb:
 
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