blazinfire
Babbling Farker
- Joined
- Jul 28, 2015
- Location
- west...
Haven't been around for a while.. The last several posts I've made have been on the gas grill. Maybe an electric smoker thread.. Just in case you guys were worried that I lost my way, I have a fire rolling this morning! It's been a while but I'm cooking some good stuff today!
I have 1 pork butt, 1 st. Louis style rib, two chuck roasts, and a few pieces of short ribs from my local butchered cow. I have been dying to fire the smoker up but I've just haven't had motivation to do it! Also rolling with no thermometers. No clue what temp the smoker is actually rolling at. The outside Thermometer isn't even remotely close!
I have 1 pork butt, 1 st. Louis style rib, two chuck roasts, and a few pieces of short ribs from my local butchered cow. I have been dying to fire the smoker up but I've just haven't had motivation to do it! Also rolling with no thermometers. No clue what temp the smoker is actually rolling at. The outside Thermometer isn't even remotely close!