smokeisgood
is one Smokin' Farker
- Joined
- Mar 19, 2012
- Location
- Louisvil...
Do any of you keep a rubs only for a specific time? (Like one season?) I like to try different things, so I wind up with half bottles sometimes for a 2 0r 3 years. (kept in a kitchen cabinet) I usually don't toss them until they start clumping. But I'm wondering if the spices get stale.