Hmmm...what to do with leftover pulled pork...springrolls!

[Mattzilla]

Took some leftover pulled. Chopped up fine. Finely diced onions, habaneros and serranos. Simmered that together. Let it cool.

Took wrappers and rolled up some springrolls.

Deepfried them until golden brown and mmmmm.

 

[Sledneck]

What is the wrapper?

 

[tmcmaster]

Egg roll wrapper?

 

[starvinmarvin]

This is what the Brethren is all about - great ideas. Thanks.

 

[bigabyte]

Good use of leftovers!

 

[Desert Dweller]

Looks like a Chimichanga...

 

[Phubar]

Phantastic idea!
I love spring rolls!

 

[High Q]

That's fun. We did the same thing on Saturday night. I made some maki rolls with leftover brisket, dill pickle & onions. For the spring rolls, I wrapped pulled pork and cole slaw. I couldn't get egg roll wrappers at my local grocery so I used spring roll wrappers. They fried up nice and crispy but didn't brown.

Thanks for sharing.

 

[Mattzilla]

What is the wrapper?

Frozen springroll/lumpia wrapper. Bought them at the local Asian market. $1.29 FOR 30. :thumb:

 

[BRBBQ]

That gave me a great ideal, nice good:-D

 

[smknwhlswife]

Looks great!! Send some to KC! Please!

 

[tubadude]

Great work! Those look really, really good!

 

[sdb25]

Love making stuff with the leftover pulled pork! That looks so good, it gave me a great idea...